Description
Ingredient
- 4 skinless deboned chicken breasts
- 45ml (3 Tbsp) oil
- the juice of a lemon
- 1 x 37g Mom’s Pride Butter Chicken Curry Dry Cook-In Sauce
- 1 x 400g sachet Mom’s Pride Sauce
- 4 ready-made pizza bases, thawed if frozen
- 400g mozzarella or cheddar, grated
- 2 red onions, peeled and thinly sliced
- fresh coriander leaves, to garnish
Vegetarian
Replace the chicken breasts with brinjal cubes or sliced button mushrooms.
Family Friendly
Omit the raw red onion and coriander as garnishes if your children don’t like punchy toppings.
Cook’s tips:
You can air-fry the chicken at 180 °C for 6–7 minutes, or until just cooked through. Turn them over halfway through the cooking time.
For extra-crispy bases, put your baking sheets in the oven to heat before you slide the pizzas onto them.
